Analisis Kepuasan Pelanggan PT. Era Energi Krazu Nusantara dengan Metode Service Quality dan Importance Performance Analysis

Authors

  • Andre Viola Universitas Muhammadiyah Gresik
  • Moh Jufriyanto Universitas Muhammadiyah Gresik
  • Efta Dhartikasari Priyana Universitas Muhammadiyah Gresik

DOI:

https://doi.org/10.34151/jurtek.v16i1.4328

Keywords:

customer satisfaction, importance performance analysis, service quality

Abstract

Quality of service as one of the efforts of PT. Era Krazu Energi Nusantara to continuously improve the quality of all processes, services and products produced. Based on the results of interviews with customers, complaints related to service quality and customer satisfaction are influenced by several factors, apart from product quality and price, the most important of which are service quality and personal factors that annoy individual customers. The results of the study using the Service Quality and Importance Performance Analysis methods, on the quality of service, it is known that there are several attributes indicating that the current quality of service is still not as expected by customers. Based on the calculation of Gap 5 from the service quality questionnaire, the highest results were obtained and had an effect on service quality, namely attribute X4 with a gap value of -0.33823, which is a strategic location attribute. Based on Importance Performance Analysis, the highest value is obtained from the attribute value in quadrant I at X7 (Employees' willingness to handle complaints quickly), and X11 (Employees are honest with consumers).

Downloads

Download data is not yet available.

References

Chen, J., Becken, S., & Stantic, B. (2022). Assessing destination satisfaction by social media: An innovative approach using Importance-Performance Analysis. Annals of Tourism Research, 93, 103371.

Fransiska, C., & Bernarto, I. (2021). Pengaruh Kualitas Layanan terhadap Kepuasan Pelanggan dan Keberlanjutan Penggunaan pada Pengguna Aplikasi Kesehatan. Jurnal Administrasi Bisnis (JAB), 11(2), 132-142.

Freddy Rangkuti, 2012. Studi Kelayakan Bisnis dan Investasi, Gramedia Pustaka Utama, Jakarta.

Ghozali, Imam. 2011. Aplikasi Analisis Multivariate Dengan Program SPSS. Semarang: Badan Penerbit Universitas Diponegoro.

Jazuli, M., Samanhudi, D., & Handoyo, H., 2020,. Analisis kualitas pelayanan dengan menggunakan metode service quality (Servqual) dan importance performance analysis (IPA) di PT. XYZ. Juminten, 1(1), 67-75.

Kolter, Philip. 2009. Manajemen Pemasaran, Edisi 13. Jakarta: Erlangga.

Lukmandono, L. 2022, Analisis Layanan Konsumen Menggunakan Metode Service Quality (SERVQUAL) Dan Fuzzy Untuk Meningkatkan Kualitas Layanan. In Prosiding SENASTITAN: Seminar Nasional Teknologi Industri Berkelanjutan (Vol. 2, pp. 78-85).

Nugroho, B. W. D., Jakti, N. J. K., Rochman, M. A. N., & Nugroho, A. J. (2023). Analisis Pengendalian Kualitas Produk Gula dan Biaya Kualitas dalam Menunjang Efektivitas Produksi:(Studi Kasus: PT Madu Baru Pg Madukismo). Jurnal Teknologi dan Manajemen Industri Terapan, 2(2), 72-81.

Penilasari, Yanistiya., Nugraha, Jaka. 2021. Penggunaan Servqual Dalam Kualitas Pelayanan Bidang Administrasi Di Kecamatan Gayungan Surabaya, Jurnal Pendidikan Ekonomi Vol 15 No 2.

Prananda, Yandra., Lucitasari, Dyah., Khannan, M.Shodiq. 2019. Penerapan Metode Service Quality (SERVQUAL) Untuk Peningkatan Kualitas Pelayanan Pelanggan. Jurnal OPSI. Vol.12. No. 1.

Published

2023-06-19

How to Cite

Viola, A. ., Jufriyanto, M. ., & Priyana, E. D. (2023). Analisis Kepuasan Pelanggan PT. Era Energi Krazu Nusantara dengan Metode Service Quality dan Importance Performance Analysis. Jurnal Teknologi, 16(1), 75–80. https://doi.org/10.34151/jurtek.v16i1.4328