ARYA, O. C.; GUSMARWANI, S. R. FERMENTASI-DETOKSIFIKASI PADA BAHAN LINGNOSELULOSA. Jurnal Inovasi Proses, [S. l.], v. 2, n. 1, p. 25–28, 2017. Disponível em: https://ejournal.akprind.ac.id/index.php/JIP/article/view/1334. Acesso em: 21 aug. 2024.